Biosecurity
Pineapple
Biosecurity planning provides a mechanism for the pineapple industry, government and other relevant stakeholders to assess current biosecurity practices and future biosecurity needs. Biosecurity planning identifies procedures that can be put in place to reduce the chance of pests reaching our borders or minimise the impact if a pest incursion occurs.
The Pineapple Industry Biosecurity Plan (IBP) provides a framework for biosecurity risk mitigation measures in the industry.
Pineapple IBP
Pineapple IBP Fact Sheet
To assist in implementing these measures, the pineapple industry and PHA have initiated biosecurity activities to increase surveillance, awareness and capacity to respond to biosecurity issues. Some of these initiatives are available below:
Pineapple 1800 Postcard
For printed copies of this material, please contact PHA.